When my orders come through I'll be in the "friendly skies" in one week. I'm not expecting fabulously warmer weather in the States but home for holidays works for me!So beyond the traditional "turkey and the trimmings" here's where my tastebuds are leading me when we touch ground:
#5 - Tempura at Fujiya's in downtown Tacoma
#4 - Frango à Milanesa at Tempero do Brasil in Ravenna/U-District
#3 - Verde Primo at Pagliacci Pizza in Bellevue Square
#2 - Okonomiyaki at Daimonji in Georgetown
#1 - Ravioli di Zucche at Marzano's in Parkland by PLU
Shall we call ahead for reservations?
